It is the last day of our journey, and we have truly followed the footsteps of my father, from his birth in the town of Backi Brestovac, to his high school experience in Sombor, on to his university experiences in Subotica and Belgrade, his military experience at Zemun, and his time in Graz and Vienna. We have been guided throughout by his memories, his direction, and when we hesitated about our next step, we asked what would our father do, and we found our way each time.
Salzburg was a wonderful place for my father. He received a scholarship to study at the Salzburg Mozarteum each summer for the three years he was Graz. He was able to take any course he wanted. We found the new Mozarteum today, which was obviously too modern to have been the place he had studied at in 1946. It is actually an eyesore next to the Mirabel palace and gardens, far to angular a modern building to fit into the rest of the quaint baroque town of Salzburg. We were redirected to the original Mozarrteum building, which was not too far away on Schwartzstrasse, where we wandered the halls and found the small recital room where he would certainly have listened to concerts. The Grosser Saal was closed in preparation for a concert tonight. We found the musicology lecture rooms and the library, which once held all the books but now was devoted only to Mozart. I imagine my father spent a lot of time in the library, and then walked over to the Mirabel gardens to read on a park bench.
At the library, we asked the librarian about the Hotel Germania, which no longer exists. My father had told us that he always stayed at the Hotel Germania when he came for his summer studies. The librarian was able to find evidence of it once being on Faberstrasse, which turned out to be quite near our hotel. We retraced our steps to find the likely location of the hotel and found two possible candidates. One corner of the street was a church which had been badly bombed in the war and was almost entirely reconstructed, and not very attractive at all. The old photos of what it once looked at revealed a gorgeous 15 C altar that was entirely destroyed. Across from the church was a gymnasium with a plaque on the front announcing that Albert Einstein and given his lecture about relativity at the high school. The other corners had buildings that could have been hotels at one time. We asked a ‘buchhandler’ next door what the building covered with scaffolding had been(we asked the construction workers first, and they had no idea what the building once was!). It turned out that the building had once been the Bank of Austria, but before that, a very long while ago, it had been the Hotel Germania. A coffee shop was attached, and that was likely where my father went to eat and have a coffee and read the paper.
We had promised our father to visit cafes and eat pastries, one of his favourite pastimes, and we took him very seriously today. We wanted to try coffee shops that were likely present when he was there studying. For breakfast, where we had apfel strudel and topfen strudel, we sat at the Cafe Bazar with a view over the Salzach River and up to the Fortress on the hill. Later, for lunch, we tried the Cafe Tomaselli, which is one of the oldest cafes in Salzburg. There we finally tried the Esterhazy torte, layers of sponge cake, buttercream and hazelnuts, as well as poppy seed strudel. The poppy seed strudel was exactly as I remembered from my childhood. To top off our dessert obsession today, for dinner, we had Salzburger knockerl, a massive three mountain shaped dessert with raspberries on the bottom and whipped up eggwhites shaped in three peaks. One order took 25 minutes to make fresh, and was too much for the three of us. What a glorious day of eating just desserts!!!!
We have been lucky these past three weeks to have generally great weather, often very hot, and both hot and humid in Graz, but yesterday we had a frightening rainstorm and today it rained most of the day and was much colder. We spent much of the time trying to avoid getting wet. So although we walked through the town and saw the buildings and entered all the major churches (which is what my father would do), we did spend much of our time in shops and under cover. We found a ‘salt shop’, which presented salt in all sorts of ways; as a seasoning, as salt scrubs, as deodorant, as lamps, as wall coverings, as cooking plates; it is interesting to see how many ways salt can be used. The salt came form the mines in the Saltzkammergut. Next door was a ‘bio’ organic cream/beauty products establishment, and we asked about every product on the shelves, with creams for vein problems, muscle aches, bone aches, dry skin etc. We found the original Paul Furst chocolate store, where the Mozart kugeln are made by hand from scratch (all the others are copies and made by machines), so of course we had to try them and they were delicious. I am sure my father would not have spent time in a salt shop or a beauty shop, but most likely he would have tried the Mozart kugeln, which have marzipan in the centre surrounded by nougat and dipped in dark chocolate.
Other than the horrible weather today (which we were told was quite typical of Salzburg in July——June and August are better, September is the best month to visit), everything about Salzburg was quite wonderful. My father loved it when he studied here, and when I talked to him this evening, he expressed wish that he had come with us. He has been participating in this journey from afar, in a virtual sort of way, which is not quite the same as having actually been with us.
We had to top of our day at a concert. The Marmorsaal at the Mirabel palace had a violin and piano recital. The performers had been students at the Mozarteum, and had experience performing, but I noticed that the violinist’s music was covered with red corrections and marks and her teacher was in the audience, so I thought perhaps that the musicians were not professionals. They played well, but unfortunately the venue had poor acoustics for the particular performance, and the audience clearly were inexperienced with classical music. I had fun anyway, and expect that my father went to all sorts of concerts while he was here, both professional and otherwise, and enjoyed the music, which is the point of going to a concert.
We have been traveling three weeks, and driven over 3500 kilometers, to Celtic and Roman times through thousands of years of history to the present. I understand my father’s interest in history, because by living in the Vojvodina in the time that he did, he was participating in history. I believed that my father grew up in a small town, but I learned that Backi Brestowac was much larger both physically and figuratively. It was connected to other towns in the Vojvodina in areas that are now Hungary and Romania. It was connected to Vienna and Budapest and Bratislava and people were moving all over the area once upon a time. The city was full of artisans and engaged in production and manufacturing of hemp and tiles and other products, so that it was not just an agricultural town. It had a population that supported sports teams and cultural activities and brought in music and art and theatre regularly. Children went to school far afield and returned with new and exciting ideas. I learned that Backi Brestovac was not such a small town, and that the families lived big lives, connected to the towns and cities near and far, and was a place for ideas and ideals. This version of the story makes so much sense, because the father that I knew lived a 'big' life that would never have suited a small town, but would be perfect for the type of place Backi Brestovac was at the time.
I learned so much more about my family than I knew....
I learned so much more about my family than I knew....